*Public holiday service charge 10% on the 25th, Christmas day.
Christmas MENU
24th, 25th Dec
140 / pp
APERITIF
Miwaku no Yuzu-shu
SAKIZUKE
Double Tomato Gazpacho
ripe truss tomato cappuccino & tomato jelly
ZENSAI
Osashimi Moriawase
o-toro bluefin tuna, NZ snapper KOBUJIME (lightly marinated KONBU seaweed), sous-vide & slow-cooked abalone sashimi
AGEMONO
Cream Croquet Stuffed Pacific Oyster
homemade rich white sauce croquette, black truffle w/ GORYON-SAN tomato sauce.
KUSHIMONO
in random order
BUTABARA
pork belly & onion w/ original salt
YOTSUMI
chicken thigh & onion w/ original salt
LPB Skewers - Original Salt
fresh lettuce wrapped in pork belly w/ original salt
SAKANA YAKIMONO
Yuzu Saikyo Miso Cod
yuzu miso-marinated black cod fillet, roasted leeks, sweet miso sauce
NIKU YAKIMONO
KAGOSHIMA Wagyu MB9+ Steak
KAGOSHIMA wagyu, okura, cherry tomato w/ veal wasabi jus
GOHANMONO
GORYON-SAN's Chirashi-Sushi
salmon, HIRAMASA kingfish, ALASKAN king crab meat, scallop, seaweed, soy jelly on top of sushi rice